STARTERS

Tatar beefsteak with toast, butter and vegetables     5.690 Ft

Breaded onion rings with red onion jam       2.990 Ft

Mixed salad with chicken and parmesan      3.190 Ft

 

SOUPS

Forest mushroom soup with toasted garlic ciabatta      2.190 Ft

Forest fruit soup with toasted almounds and vanilla ice cream       2.190 Ft

Pheasant broth „Újházi” style

            cup: 2.690 Ft       bowl: 3.190 Ft

Goulash soup in a cauldron    3.290 Ft

Filleted curp fish soup            4.190 Ft

Filleted catfish soup  4.190 Ft

 

PLATES FOR TWO

Wild plate       13.990 Ft

(Wild boar thigh with piquant vegetable sauce, bun dumpling, wenison thigh (roe) with roasted forest mushroom and jasmine rice, venison thigh (deer) with forest fruit sauce, potato croquet)

Plate of ’’Stüszi’’       11.990 Ft

(gypsy steak, pork tenderloin with bacon, stuffed chicken breast of „parasztos” style, cordon bleu, breaded onion rings, jasmine rice, steak potato, grilled vegetables)

Fish plate        11.990 Ft

(salmon fillet roasted on iron plate, carp fillet Szeged style, bacon wrapped grilled catfish, fried catfish fillet seed coat, jasmine rice, steak potatoes, grilled vegetables, tartar sauce)

 

WILD DISHES

Pheasant breast rolled in blackforest ham with blueberry sauce, potato croquet     7.890 Ft

Wild boar tight with piquant vegetable sauce, bun dumplings        5.790 Ft

Viennese wild boar chop with fried sweet potatoes, cucumber salad    7.790 Ft

Venison (roe) tight with roasted forest mushroom, jasmine rice     5.990 Ft

Wild boar stew with sheep curd dumplings   5.390 Ft

Venison (deer) tight with forest fruit sauce and potato croquet      5.690 Ft

Venison burger 5290 Ft

(BBQ sauce, red onion jam, camembert, steak potato, vegetables, coleslaw salad)

Pulled BBQ venison leg in ciabatta    5790 Ft

(ciabatta, pulled venison, BBQ, cheese, vegetables, french fries, coleslaw salad)

 

VEGETARIAN DISHES

Grilled camembert with blueberry jam, potato croquet        4.190 Ft

Camembert cheese in seeded dressing with jasmine rice and blueberry jam  4.190 Ft

Breaded cheese with french fries and tartar sauce   3790 Ft

Mushrooms stuffed with spicy sheep’s curd with vegetable jasmine rice  3490 Ft

 

FISH DISHES

Salmon steak with dill-lemon sauce, grilled vegetables, jasmine rice       5.290 Ft

Catfish stew with sheep curd dumplings      4.790 Ft

Filleted catfish cutlets in seedy coat, with steak potato 4.790 Ft

Carp cracker with french fries, red onion, tartar ssauce       4.790 Ft

 

PORK DISHES

Gypsy steak with smoked bacon, steak potato         4.590 Ft

Pork tenderloin rolled in bacon with jasmine rice, grilled vegetables    4.990 Ft

BBQ pork ribs with spicy steak potato and coleslaw salad  4.990 Ft

Stuffed pork ribs „Csongrád” style with cheese stake potato          4.590 Ft

(smoked pork loin, ham, chili)

Cordon bleu „stüszi” style with cheddar cheese fries             4.590 Ft

(pork ribs stuffed with cheese and ham)

 

POULTRY DISHES

Stuffed chicken breast „parasztos” style grilled vegetables, jasmine rice       4.590 Ft

(cheese, red onion, sausage, gherkins)

Caprese chicken breastwith fried sweet potato        4.590 Ft

(chicken breast, pesto, tomato, mozzarella)

Crispy chicken breast in cornflakes with spicy steak potato, cheddar sauce    4.590 Ft

BBQ chicken breast steak with fried sweet potato    4.590 Ft

 

BEEF DISHES

Beef tenderloin steak with grilled vegetables and steak potato    7.490 Ft

Beef stew with dumplings    5.390 Ft

 

RECCOMEND FOR KIDS

Small portion of breaded cheese (1 slice) with french fries, tartar sauce    2.190 Ft

Small portion of roasted chicken breast fillet (1 slice) with french fries     2.190 Ft

Small portion of breaded chicken (1 slice) with french fries    2.190 Ft

 

DESSERTS

Cottage cheese dumplings with forest fruits and grilled hazelnuts 2.390 Ft

Smashed chestnut with whipped cream        1.790 Ft

Strawberry tiramisu      2.390 Ft

Brownie with vanilla ice cream, forest fruits    2.390 Ft

Ice cream sundae with forest fruits, whipped cream and chocolate sauce   3.290 Ft

Ice cream scoop  700 Ft

 

SALADS

Sour creamy cucumber salad 950 Ft

Tomato salad  950 Ft

Cabbage salad 950 Ft

Mixed salad    950 Ft

Gherkins         950 Ft

Beetroot salad 950 Ft

Apple pepper 950 Ft

Coleslaw salad    1.200 Ft

Home made pickled gherkins (seasonal)       950 Ft

 

SIDES

Jasmine rice    950 Ft

Potato croquet            950 Ft

French fries     950 Ft

Steak potato   950 Ft

Bun dumpling 950 Ft

Fried sweet potato     1.300 Ft

Sheep curd dumplings           1.800 Ft

Grilled vegetables   1.300 Ft

 

SAUCES

Tartar sauce    900 Ft

Forest fruit sauce        1.100 Ft

Roasted forest mushrooms    1.100 Ft

Cheddar sauce    900 Ft

Red onion jam            900 Ft

BBQ sauce  900 Ft

Piquant vegetables sauce       900 Ft

 

 

Updated: 06th jun 2026.

István Illés-Németh – owner

László Bárdi – chef

Bernadett Szabó – restaurant supervisor

www.illespanzio-vadaszetterem.hu

facebook.com/illeshotel

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