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    Half board menu

    HALF BOARD MENU

    SOUPS

    1. Forest fruit cream soup

    2. Mushroom cream soup

    3. Pheasant broth „Újházy” style

    4. Creamy vension ragout soup

    5. Fish soup Szeged style with catfish

    MAIN COURSES

    6. Venison (roe) stew with handmade sheep curd dumplings

    7. Breaded cheese with french fries and tartar sauce

    8. Roasted catfish wrapped in bacon with jasmine rice and tartar sauce

    9. Catfish stew with homemade sheep curd dumplings

    10. Breaded chicken breast with mashed potatoes

    11. Caprese chicken breast with jasmine rice

    12. Stuffed chicken breast „rustic” style with jasmine rice

    13. Fillet of chicken thight with mozzarella and steak potato

    14. Gypsy steak with garlic sour cream, and steak potato

    15. Breaded stuffed pork loin „Csongrad” style with steak potato

    DESSERTS

    16. Apple cake with salted caramel sauce

    17. Homemade cottage cheese dumplings

    18. Pancakes with cottage cheese, and chocolate sauce

    19. Cup cream with vanilla and fruits

    You can choose a soup, a main course and a dessert. You can order a salad instead of the soup or dessert.

    Updated: 1 of February 2024.

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